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This season, Mazzo at Marriott Executive Apartments Hyderabad invites diners on a vibrant gastronomic journey to the bustling streets of Amritsar with an exclusive Amritsari Food Pop-Up, celebrating the bold flavours, rich traditions, and soulful warmth of Punjab. Known for its elegant alfresco setting, contemporary charm, and thoughtfully curated culinary experiences, Mazzo transforms into a spirited Punjabi dining destination, bringing together the authenticity of Amritsar’s iconic food culture with its signature hospitality.
At the heart of this culinary showcase is Chef Nachhater Singh from Marriott Executive Apartments Amritsar, whose deep-rooted connection to Punjab’s culinary heritage brings unparalleled authenticity to the menu. With years of expertise in preserving traditional Amritsari recipes and street-food craftsmanship, Chef Nachhater presents a menu that captures the essence of Punjab – vibrant, indulgent, and deeply comforting.
Guests can savour a specially curated spread featuring beloved classics such as Amritsari Kulcha with Chole, Paneer Tikka, Tawa Fish, Dal Amritsari, Sarson da Saag with Makki di Roti, and decadent traditional desserts including Phirni and Gur ka Halwa. Every dish reflects the robust spices, smoky aromas, and heartfelt flavours that define the culinary identity of Amritsar.
Set against Mazzo’s stylish open-air ambience, this limited-period dining experience promises an immersive celebration of Punjabi culture, warmth, and hospitality perfect for food enthusiasts eager to explore authentic regional Indian cuisine in an elevated setting.
Venue: Mazzo, Marriott Executive Apartments, Hyderabad
Dates: 23rd to 31st May 2026
Timings: 7.00 to 11.00 PM
Price: INR 2200 plus taxesReservations: +91 9100080131 / +91 9100080130
